Top Places to Try Indonesian Satay in Jakarta
Top Places to Try Indonesian Satay in Jakarta
Blog Article
Jakarta, the bustling capital of Indonesia, is a paradise for food lovers seeking authentic flavors. Among the vast array of local dishes, satay (or sate) stands out as one of the country’s most iconic culinary offerings. This beloved dish of skewered and grilled meat served with a rich sauce—often peanut-based or soy-based—is both a street food staple and a restaurant favorite. Slot gacor maxwin
For those looking to explore the best satay that Jakarta has to offer, here’s a comprehensive guide to the top places to try Indonesian satay in the city, including must-visit warungs, upscale dining spots, and legendary street stalls. Each place delivers its own interpretation of satay, from traditional to modern, ensuring a flavorful adventure for every palate.
1. Sate Khas Senayan
Address: Multiple branches across Jakarta
Recommended Dishes: Sate Ayam, Sate Sapi, Sate Lilit
One of Jakarta’s most well-known satay chains, Sate Khas Senayan offers a polished presentation of classic Indonesian satay. The restaurant elevates traditional satay dishes with premium ingredients and a comfortable dining experience. Their Sate Ayam (chicken satay) served with a thick, sweet-savory peanut sauce is a crowd favorite, while the Sate Sapi (beef satay) delivers tender, juicy bites. Don't miss the Sate Lilit (Balinese minced meat satay wrapped around lemongrass sticks) for something unique.
2. Sate Padang Ajo Ramon
Address: Jl. Cikajang No.72, Kebayoran Baru, South Jakarta
Recommended Dishes: Sate Padang
For a taste of West Sumatran satay, Sate Padang Ajo Ramon is the place to be. Unlike the Javanese-style peanut sauce, Sate Padang uses a thick, spicy yellow sauce made from turmeric, lemongrass, and chili. The meats—often beef tongue, beef, or offals—are tender and flavorful. This place has been a local favorite for decades, known for its rich, peppery gravy and signature spiced rice cakes (lontong).
3. Sate & Soto Pak H. Darno
Address: Jl. Tebet Timur Dalam Raya No. 40, South Jakarta
Recommended Dishes: Sate Ayam, Sate Kambing
Located in the heart of Tebet, this humble eatery serves some of the best Sate Kambing (goat satay) in Jakarta. The satay is grilled over hot charcoal until perfectly caramelized, then served with a blend of sweet soy sauce, shallots, and chili slices. Their Sate Ayam is equally popular, especially when paired with their rich, flavorful soto broth. A must-visit for those seeking traditional taste in a casual setting.
4. Warung Sate Shinta
Address: Jl. Mangga Besar Raya No. 109, West Jakarta
Recommended Dishes: Sate Ayam, Sate Kambing, Sate Maranggi
Famous among night owls, Warung Sate Shinta is a legendary late-night satay joint that operates until the early hours of the morning. Their Sate Maranggi, a Sundanese specialty, is marinated with a mixture of coriander, garlic, and vinegar before being grilled to perfection. The slightly tangy flavor pairs well with sambal and warm rice. Expect a long wait during peak hours—locals know it's worth it.
5. Sate Kambing Muda Bang Yoyo
Address: Jl. Percetakan Negara No.106, Central Jakarta
Recommended Dishes: Sate Kambing Muda, Tongseng Kambing
Specializing in young goat satay, this establishment prides itself on tender meat that melts in your mouth. Their Sate Kambing Muda is charred just right and drenched in a simple soy sauce mix with shallots and green chili. They also serve Tongseng Kambing, a rich, spiced goat curry that complements the satay beautifully. A great stop for lamb lovers.
6. Sate Sabang Pak Heri
Address: Jalan Sabang (Jl. H. Agus Salim), Central Jakarta
Recommended Dishes: Sate Ayam, Sate Campur
A popular street food stall that comes alive in the evening, Sate Sabang Pak Heri is part of Jakarta’s iconic Jalan Sabang night market scene. It’s known for its delicious, juicy skewers of chicken and beef, grilled over open flames. What makes it special is the smoky aroma and authentic street food vibe that captures the true spirit of Jakarta’s culinary culture.
7. Sate Kambing H. Ismail
Address: Jl. Pemuda No.72, Rawamangun, East Jakarta
Recommended Dishes: Sate Kambing, Sop Kambing
This establishment is an East Jakarta institution, serving some of the most flavorful Sate Kambing in the area. The goat meat is marinated and grilled with care, then served with a sweet soy sauce and fresh tomato-chili relish. Their Sop Kambing (goat soup) is rich and creamy, perfect to balance the smokiness of the satay. Affordable and generous portions make this a local favorite.
8. Sate Tegal Pak H. Sadjim
Address: Jl. Raya Kalimalang, East Jakarta
Recommended Dishes: Sate Tegal
For something a bit different, try Sate Tegal, a specialty from Central Java that uses young lamb meat and minimal seasoning to highlight the natural flavor of the meat. Pak H. Sadjim’s version is particularly tender and juicy. Served with slices of tomato, cabbage, and chili sauce, it’s a refreshing take on the traditional satay experience.
9. Sate Taichan “Goreng” Senayan
Address: Jl. Asia Afrika, Senayan, Central Jakarta
Recommended Dishes: Sate Taichan
This modern take on satay has become wildly popular among younger Jakartans. Unlike traditional versions, Sate Taichan is grilled without peanut or soy sauce—just salt and lime—then served with a fiery sambal. Sate Taichan “Goreng” Senayan has built a loyal following for its spicy punch and lighter, less greasy profile. Ideal for those who love bold heat and zesty flavors.
10. Sate Hadori Blok M
Address: Terminal Blok M, South Jakarta
Recommended Dishes: Sate Ayam, Sate Kambing
A legendary name in Jakarta's satay scene, Sate Hadori serves thick, juicy skewers grilled over charcoal and served with traditional condiments. The satay is larger than average and grilled on-demand, ensuring freshness. Don’t skip the goat meat—it’s their signature. This spot is popular with locals and tourists alike, making it a must-stop in the Blok M area.
Bonus: Street Food Satay Worth Exploring
If you're an adventurous eater, Jakarta’s countless night markets and roadside warungs offer hidden gems in every corner of the city. Some notable spots include:
Sate Jaya Agung in Pasar Santa, offering flavorful satay with sambal kacang (spicy peanut sauce).
Sate Apjay in Panglima Polim, known for juicy chicken satay and lively atmosphere.
Sate Madura carts (look for small carts with a glowing charcoal grill and a line of people) spread across neighborhoods like Kemang, Kuningan, and Benhil.
Tips for Satay Lovers in Jakarta
Go early or be ready to queue. Popular stalls often run out fast or have long lines—proof of how beloved they are.
Mix and match. Don’t be afraid to try different types: from chicken, beef, lamb, offals, to seafood and even tempeh-based satays.
Try different sauces. From peanut sauce to Padang's yellow curry-like sauce to soy-based sweet blends—each region brings its own twist.
Pair with sides. Satay pairs well with lontong (rice cakes), nasi uduk (coconut rice), or even plain steamed rice.
Sambal is key. A good sambal can elevate the satay experience—be it sambal kecap (sweet soy chili sauce) or sambal taichan (fiery garlic chili).
Final Thoughts
Whether you're in the mood for a street-side snack or a sit-down culinary experience, Jakarta is a satay lover’s dream. With its diversity of flavors, meat options, and regional variations, Indonesian satay remains a delicious introduction to the country's rich culinary traditions. From the smoky streets of Sabang to the polished ambiance of Sate Khas Senayan